The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. I Made It Print. Full Nutrition. Reviews Read More Reviews. Most helpful positive review grampnana. Rating: 5 stars. This is in our house every holiday, by demand from the family. However, I double all the seasonings, but not the butter, and use whole grain Cheerios instead of the garlic bread things.
I also add quite a bit of Tabasco and cayenne. Taste the seasonings mixed with the butter before you add the cereals and make sure it tastes spicy - it will be a lot milder once mixed and cooked. I also cook in the oven at for an hour, stirring every 15 minutes, instead of cooking in the microwave. It is MUCH better after cooling on the newspaper covered with paper towels than fresh out of the oven.
Read More. Most helpful critical review Karen in DE. Rating: 3 stars. I followed the directions exactly and was very disappointed. After cooling and tasting, I put it into a pan and baked it at for 45 minutes, and then it was much, much better. The long, slow cooking of the old recipe blends the flavors and crisps the cereal and nuts into a snack mix rather than just seasoned cereal. The microwave version tastes as good as the bagged Chex mix, but if you want it better than that, bake it at for about an hour, stirring every 15 minutes or so.
Pecans are a great addition if you use the slow bake method. Reviews: Most Helpful. Karen in DE. Rating: 4 stars. Tried this in the microwave and next time I will distribute seasoning more evenly to avoid scorching saturated pieces - also stir more often.
Traditional oven method still best if time allows. The old original recipe had no bagel chips and only garlic and onion salts, no seasoned salt.
You can make it days in advance and it will keep perfectly fresh in an airtight container. It also transports well in all weather conditions. So weather you want an easy snack on a hot summer day by the pool or want to send the guys with a treat on their ice fishing trip, it is always a winner. And there you have it.
It is so simple, it is a great recipe to make with the kids or in a last minute pinch when you need to bring a dish to share. For a gluten free version, just substitute rice or corn Chex Mix for the wheat Chex Mix and use gluten-free pretzels. Sadly you will have to skip the rye chips as well. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Provided nutrition data is only an estimate.
If you are tracking these nutrients for medical purposes, please consult an outside, trusted source. Please leave a comment on the blog or share a photo on Instagram. Super Yummy! We also add Cheerios! You might want to note that the mixture hardens and crispens as it cools. Your email address will not be published. Jump to Recipe. Continue to Content. Ingredients Butter sauce 1 c. Instructions In an extra large microwave safe bowl, melt the butter in the microwave.
Stir in the seasonings until well mixed. A few favorite snack recipes include:. Thank you for visiting this website. I appreciate you using some of your valuable time to do so. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! There is a Newsletter subscription box on the top right side or bottom of each blog post, depending on the device you use, where you can easily submit your e-mail address only to be included in my mailing list.
Facebook page: The Grateful Girl Cooks! Pinterest: The Grateful Girl Cooks! Instagram: jbatthegratefulgirlcooks. So much easier than the oven! I did 6 minutes and it burned some pieces, will do less next time! My fault! Your email address will not be published.
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